Because of numerous factors, we scheduled Sunday, the 7th, as our caroling evening. Anna Marie volunteered to bake all of the Poppy Seed Loaves that Friday. We girls had made the caroling cards earlier too.
At five o’clock Sunday evening, we loaded the van (aka the Poppy Seed Transport) and then discovered it was raining. Who wants to carol in the rain? We decided to brave it, and it added a new dimension to our caroling. The little girls certainly enjoyed their umbrellas.
Before long, the rain blew over, and the mild temperatures made it easy to have the little ones out. It seemed that almost every place we stopped people were home. Since caroling is our yearly tradition, our neighbors tell us they look forward it! Our family is expanding, so we make quite the parade. We love to bring joy to others. Maybe you could start a new tradition in your family.
Poppy Seed Loaf
3 cups flour
2 1/4 cups sugar
1 1/2 teaspoons salt
1 1/2 teaspoons baking powder
1 1/2 cups milk
1 1/8 cups oil
1 1/2 Tablespoons Poppy Seeds
1 1/2 teaspoons vanilla
1 1/2 teaspoons almond flavoring
1 1/2 teaspoons butter flavoring
Mix all ingredients for 1-2 minutes. Pour into 2 large, lightly greased loaf pans (in our case, we bought foil pans from the store and divided each batch into three loaves). Bake 1 hour at 350 degrees or until toothpick comes out clean.
1/4 cup orange juice
3/4 cup white sugar
1/2 teaspoon vanilla
1/2 teaspoon almond flavoring
1/2 teaspoon butter flavoring
Cool cake 5 minutes. Then, pour glaze over cake. While warm, remove from pan.
First, a few pictures from our card-making time.
Now onto caroling.
This is a classic Aunt Anna photo!
For those to who care to know, the coats Melanie and Anna Marie are wearing is called a Suse’s Kinder Coat.
Our neighbor’s dog was a big hit with the girls.
Anna Marie worked so hard and made us lots of Christmas treats for an after-caroling party.
“Glory to God in the highest,
and on earth peace,
good will toward men.”